ABOUT FINE DINING I TRONDHEIM

About Fine dining i Trondheim

About Fine dining i Trondheim

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The vast majority of cutlery were vintage Norwegian style from Skaugum and Hardangerbestikk. Awesome detail. The cafe has various cows milking only for them. Along with the desert was a really great milk ice cream. The plum sake we experienced with it absolutely was delightful. On our way again up towards the mezzanine for any espresso and a few "lørdagsgodt" we ended up addressed to a small tour of your cafe. Sneak peak to the kitchen area, take a look at to your upstairs wine area, information about the artwork and a few of the vegetation they grown and use. This was really near excellent and a meal I'll remember my entire lifetime.

Har du fortsatt ikke bestilt bord til Valentine's Day? Fortvil ikke, vi har fortsatt noen bord ledig. Ta med din bedre halvdel til 73 Bar & Cafe for en nydelig, kulinarisk opplevelse. Se vår meny og bestill bord her:

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Trondheim, nestled alongside the coast of Norway, is noted for its seafood that comes fresh new in the fjord. The pristine waters offer a rich selection of fish and shellfish, creating Trondheim a seafood lover’s paradise.

Kjøttkaker, or traditional Norwegian meatballs, absolutely are a staple in Trondheim cuisine. Created from minced beef combined with spices and in some cases served which has a brown gravy, these meatballs are hearty and comforting.

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It was an exquisite experience all spherical. Rarely been so nicely obtained. Just as uncommon was the whole and unpredicted gastronomic event. Most delightful was the unpretentious environment. Actually

Brasserie Britannia is back – learn classics and new favourites. Håvard Werkland and his group are able to welcome you.

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Speilsalen (the ‘Mirror Corridor’) has for generations been a place of plenty of conversations and fine dining in Trondheim. A meal below was compared with anything else in town, encircled by attractive mirrors and harking back to a palace ballroom.

Completely overpriced cafe with extremely sluggish services put on the cozy Sunny side 'Solsiden' in Trondheim. Requested fish and chips plus a pint of draught beer.

These golden berries, present in the wild, are recognized for their sweet and a little bit tangy flavor. In Trondheim, locals generally use cloudberries to produce jams, which function the star component in several desserts.

Now we have eaten at several great dining establishments, but this 1 reserves a Particular note. They established a gluten, egg and lactose totally free menu for me with someday see. And it tasted unbelievably great! I would like I might have the recipes! It was out of this earth! The wine pairing Allow’s you learn a lot of new wines here from within the globe.

From The instant we entered in the restaurant till we remaining the staff members have been very welcoming and helpful. They even surprised us having a candle to the desert to rejoice my spouse’s birthday in addition to a chocolate reward for her. Unquestionably propose :)

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